Dongyu works as administration assistant of the director for Food & Beverage at the classy Four Seasons hotel in Shenzhen, where she helps the F&B department to prepare, design and update the menu for each catering outlet (there are two restaurants, one bar, one lounge and ten private dining rooms) and assists in the communication with other departments in the hotel, especially Sales & Marketing and Purchasing. One of her many duties includes the tasting of new dishes.
Zifan is starting her internship in Nice at the ChewChunks, which is a start-up company for developing a video making tool. She will work as a digital marketing intern to look for potential customers and to promote the video app through digital marketing campaigns, and she is very excited about her new intern life.