Testimonials

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Find out what students think of the MSc Luxury Hospitality & Innovation

Testimonials are mostly obtained at the end of classes, in April / May, just before many students were starting their internships.

Leslie

Cherouvrier

MSc Luxury Hospitality & Innovation

Leslie Cherouvrier

MSc Luxury Hospitality & Innovation

Class of 2016-17

"The MSc Luxury Hospitality & Innovation exceeded my expectations.

Our teachers were professionals of the industry and brought us their experience and knowledge, and they were an incredible help for our careers. We went beyond the simple application of theories.

The partnership with the Ferrières School allowed us to work on some real projects.

I’m doing my internship in French Polynesia, working for the luxurious Sofitel brand of Accor. I am deepening my knowledge of the operational side of the hospitality industry. I split my week working between Reception, Guest Relations and the Activity Desk. It is really useful, and the atmosphere is great."

Amandine

Gros

MSc Luxury Hospitality & Innovation

Amandine Gros

MSc Luxury Hospitality & Innovation

Class of 2018-19

"This master has entirely prepared me to enter the fantastic industry of luxury hospitality.

This MSc gives its students all the tools to understand and fully grasp the complexity of this industry, and the luxury sector as a whole. We benefitted from the expertise of our teachers, the MSc's managing team, many professional speakers and all the hoteliers we had the opportunity to meet during visits of prestigious properties.

The career summit organised every year at Château de Ferrières allowed me to find my end-of-studies internship more than six months before receiving my diploma.

I am more than thrilled to join the Four Seasons Worldwide Sales Office team in Paris, as the very last stage of this exciting educational Journey."

Camille

Hays

MSc Luxury Hospitality & Innovation

Camille Hays

MSc Luxury Hospitality & Innovation

Class of 2015-16

"As a graduate, I now realise how important this programme was for me. It was an excellent way to understand the industry in all its aspects.

This year, we covered everything to successfully start our careers.

Many teachers were professionals who gave us insight on how to build our careers.

This year was also a great way to make contacts thanks to the location. Many prestigious hotels opened their doors to us.

I've acquired a real and applied understanding of the industry this year and and this has enabled me to join Hilton Worldwide in London in Revenue Management Systems."

Simon

Prudon

MSc Luxury Hospitality & Innovation

Simon Prudon

MSc Luxury Hospitality & Innovation

Class of 2017-18

"As I've always wanted to work in the hotel industry, this MSc Luxury Hospitality & Innovation was the perfect option for me.

As students, we benefit from both schools as all courses are related to hospitality with a business approach.

We meet and learn from professionals during the weekly masterclasses and we have the opportunity to take two highly valuable certifications: the CHIA and the Wine & Spirit Education Trust.

I’m currently doing my internship at the Hotel du Cap-Eden-Roc as an executive assistant."

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MSc Luxury Hospitality & innovation

Testimonials

Find out what students think of the MSc Luxury Hospitality & Innovation

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MSc Luxury Hospitality & innovation

Testimonials

​​​

​Find out wha​​t students think of the MSc Luxury Hospitality & Innovation

Our programmes

Discover SKEMA

About SKEMA

SKEMA, the global business school

BBA, Master in Management, Specialised Masters, Masters of Science (MSc), PhD, DBA, Executive Education, Executive MBA...

Find out what students think of the MSc Luxury Hospitality & Innovation