Publication

A BERT model approach on a large online reviews dataset: The role of context in evaluation

BERTopic
topic modelling
online reviews
eWOM
restaurant industry
2023
J. C. ROMERO MORENO ,
C. BENAVENT

2023

Abstract

User-generated content in online communities plays a key role on consumer decisions, particularly in the restaurant industry. In this work we propose a novel topic modelling approach using BERTopic, to evaluate the relevance of the context in customers online reviews on different scenarios: food, staff, atmosphere, situation, and experience.